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The Bad Tacos of Destiny!

FatBamaFan-pukeTaco Town is getting pumped up about tonight’s National Championship football game featuring our Texas Longhorns vs. The Alabama Crimson Tide.  I know Holy Taco has their mind on other aspects of the game, but we just had to chime in, considering the major taco-related developments concerning 2 Alabama players.  Burnt Orange Nation sums it up for us:

Update on Rolando McClain’s and Rod Woodson’s stomach viruses, which apparently came from bad tacos (which of course is an oxymoron, as there is no such thing as a bad taco, only tacos that make you more sick than other tacos). They will both play tomorrow, but both have been held out of practice and may have some trouble with stamina and cramping in the game as they struggle the rehydrate.

and blogger EDSBS smells a conspiracy:

Now: what do Texans pride themselves on? Besides the wanton use of firearms, Vince Young, titties, and the innate supremacy of their good-but-let’s-not-go-overboard-you-hipster-shitbags music scene?* That’s right: Mexican food. Go anywhere and Texans will whinge and bemoan the current unacceptable state of their taco, sometimes even doing this while standing in the middle of a restaurant in Oaxaca, because “Mexican food in Texas is better than Mexican food made in Mexico!”

Can’t really argue with that logic, but hold on – there’s other suspects in this crime: who could defend the state of California and their baja chipotle fish tacos garbage?…Fish and shrimp will always be the most dangerous tacos – and we have plenty of soiled undergarments to prove that/ plus SoCal’s own Poison made a comeback, and lots of people are throwing up from that, so…I’d say the jury’s still out.

Bottom Line here – Tacos are good – bad tacos are better because they destroy the bowels of your enemy.  You call it food poisoning – We’ll call it Destiny! Hook em Horns!!

-cabeza

2 Comments »

  1. malarkey

    malarkey said,

    March 1, 2010 @ 3:03 pm

    “…Texans will whinge and bemoan the current unacceptable state of their taco, sometimes even doing this while standing in the middle of a restaurant in Oaxaca, because “Mexican food in Texas is better than Mexican food made in Mexico!””

    LOL this reminds me of a post I once read on a food board in another galaxy long, long ago: a New Yorker complaining that the pizza they had in Italy was ‘crap’ compared to NYC pizza… and here I thought only New Yorker’s engaged in such hubris.

  2. Cabeza De Taco

    Cabeza De Taco said,

    March 1, 2010 @ 3:08 pm

    Malarkey- NEVER underestimate the hubris of a Texan.

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